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37
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Bevilacqua, Alicia Eva
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Alimentos
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química alimentaria
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Year:
1997
Subject:
Ingeniería
Subject:
Alimentos
Subject:
Queso
Language:
Español
Repository:
37
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Title:
Propiedades fisicoquímicas y comportamiento reológico en la maduración de quesos
Author:
Bevilacqua, Alicia Eva
Language:
Español
Repository:
37
Subject:
Ingeniería Química
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Ingeniería
/
Alimentos
/
química alimentaria
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Queso
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