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37
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Campos, Paula Renata Bueno
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Carvalho, Patrícia de Oliveira
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Markowitz Bastos, Deborah Helena
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Noffs, Maximiliano D´Addio
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Oliveira, Joaquim Gilberto de
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Aceites de pescado
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Acidos grasos
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Enzimas
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Farmacia
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Hidrólisis
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Lípidos
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aceite de sardina
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docosahexaenoic acid
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hidrólisis
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hydrolysis
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2002
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Subject:
hidrólisis
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2002
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Title:
Aumento enzimático del contenido de los ácidos grasos polinsaturados W3 en aceite de sardina brasileño / Enzymic enhancement of W3 polyunsaturated fatty acids content in brazilian sardine oil
Author:
Carvalho, Patrícia de Oliveira
/
Campos, Paula Renata Bueno
/
Noffs, Maximiliano D´Addio
/
Markowitz Bastos, Deborah Helena
/
Oliveira, Joaquim Gilberto de
Language:
Inglés
Repository:
37
Subject:
Farmacia
/
Enzimas
/
Hidrólisis
/
Lípidos
/
Aceites de pescado
/
Acidos grasos
/
aceite de sardina
/
ácido decosahexaenóico
/
hidrólisis
/
lipasa
/
docosahexaenoic acid
/
hydrolysis
/
lipase
/
sardine oil
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