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Repository
37
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Chaves, Alicia Raquel
(1)
Concellón, Analía
(1)
Olivera, Daniela Flavia
(1)
Salvadori, Viviana Olga
(1)
Ureta, María Micaela
(1)
Vicente, Ariel Roberto
(1)
Zaro, María José
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Quality
(2)
Química
(2)
Antioxidants
(1)
Baking conditions
(1)
Hydrogen peroxide
(1)
Peroxidase
(1)
Polyphenol oxidase
(1)
Sponge cake
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2020
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2014
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Subject:
Quality
Subject:
Química
Repository:
37
Year:
2020
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Title:
Influence of baking conditions on the quality attributes of sponge cake
Author:
Ureta, María Micaela
/
Olivera, Daniela Flavia
/
Salvadori, Viviana Olga
Language:
Inglés
Repository:
37
Subject:
Química
/
Sponge cake
/
Baking conditions
/
Quality
Acceder
Title:
Distribution, stability and fate of phenolic compounds in white and purple eggplants (Solanum melongena L.)
Author:
Zaro, María José
/
Chaves, Alicia Raquel
/
Vicente, Ariel Roberto
/
Concellón, Analía
Language:
Inglés
Repository:
37
Subject:
Química
/
Quality
/
Antioxidants
/
Peroxidase
/
Polyphenol oxidase
/
Hydrogen peroxide
Acceder
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