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Della Rocca, Patricia A.
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Mascheroni, Rodolfo Horacio
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Silva Paz, Reynaldo J.
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Tisocco, Osvaldo D.
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Solanum tuberosum
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difusividad efectiva, deshidratación osmótica, modelos cinéticos
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Subject:
Manipulación de Alimentos
Year:
2014
Year:
2019
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Title:
Efecto de la temperatura sobre la transferencia de agua durante la deshidratación osmótica de papa (Solanum tuberosum L.)
Author:
Silva Paz, Reynaldo J.
/
Della Rocca, Patricia A.
/
Tisocco, Osvaldo D.
/
Mascheroni, Rodolfo Horacio
Language:
Español
Repository:
37
Subject:
Ciencias Exactas
/
Alimentos
/
difusividad efectiva, deshidratación osmótica, modelos cinéticos
/
Solanum tuberosum
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