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Subject: Industria de Alimentos Year: 2017 Language: Inglés

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Title: Hot water treatments performed in the base of the broccoli stem reduce postharvest senescence of broccoli (Brassica oleracea L. Var italic) heads stored at 20 ºC
Author: Perini, Mauro Alejandro / Sin, Ignacio / Reyes Jara, Andrea Milagros / Gómez Lobato, María Eugenia / Civello, Pedro Marcos / Martínez, Gustavo Adolfo
Language: Inglés
Repository: 37
Subject: Ciencias Agrarias / Tratamiento Térmico / Alimentos / broccoli, heat treatment, postharvest, senescence physical treatment

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