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Subject: Farmacia Subject: enzymatic hydrolysis Year: 2002 Document Type: Artículo

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Title: Aumento enzimático del contenido de los ácidos grasos polinsaturados W3 en aceite de sardina brasileño / Enzymic enhancement of W3 polyunsaturated fatty acids content in brazilian sardine oil
Author: Carvalho, Patrícia de Oliveira / Campos, Paula Renata Bueno / Noffs, Maximiliano D´Addio / Markowitz Bastos, Deborah Helena / Oliveira, Joaquim Gilberto de
Language: Inglés
Repository: 37
Subject: Farmacia / Enzimas / Hidrólisis / Lípidos / Aceites de pescado / Acidos grasos / aceite de sardina / ácido decosahexaenóico / hidrólisis / lipasa / docosahexaenoic acid / hydrolysis / lipase / sardine oil

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