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37
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Califano, Alicia Noemí
(1)
Di Giorgio, Luciana
(1)
Lorenzo, Gabriel
(1)
Mauri, A. N.
(1)
Mori Cortés, Noelia
(1)
Salgado, P. R.
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Zaritzky, Noemí Elisabet
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Emulsiones
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Aceites de Pescado
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Alimentos
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Ciencias Exactas
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Ingeniería Química
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comportamiento reológico
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2017
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Subject:
Emulsiones
Document Type:
Sin Especificar
Year:
2017
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Title:
Adición de nanofibras de celulosa como estabilizante en emulsiones o/w de aceite de pescado con proteínas de soja
Author:
Di Giorgio, Luciana
/
Salgado, P. R.
/
Mauri, A. N.
Language:
Español
Repository:
37
Subject:
Ciencias Exactas
/
Alimentos
/
Emulsiones
/
Aceites de Pescado
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Title:
Reología y microestructura de emulsiones aceite en agua (O/W) estabilizadas con mezclas de hidrocoloides
Author:
Lorenzo, Gabriel
/
Mori Cortés, Noelia
/
Zaritzky, Noemí Elisabet
/
Califano, Alicia Noemí
Language:
Español
Repository:
37
Subject:
Ingeniería Química
/
comportamiento reológico
/
Emulsiones
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