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Lemoine, María Laura
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Mascheroni, Rodolfo Horacio
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Rodríguez, Anabel
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Antioxidant capacity
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Bluberries
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Title:
Comparison of two alternatives of combined drying to process blueberries (O'Neal): evaluation of the final quality
Author:
Rodríguez, Anabel
/
Zaro, María José
/
Lemoine, María Laura
/
Mascheroni, Rodolfo Horacio
Language:
Inglés
Repository:
37
Subject:
Ingeniería Química
/
Bluberries
/
Combined drying
/
Texture
/
Color
/
Antioxidant capacity
/
Rehydration capacity
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