OPAC

A problem has been found

A problem has ocurred in the communication with the server.

Please, try again later. If the problem persists, contact the admin

Your search

Subject: Carne aviar Subject: Química Subject: Antioxidantes

Sort by Score Title Year -

1-1 from 1 results (0.01 seconds)

Title: Estrategias para mejorar el perfil de ácidos grasos en carne vacuna y su impacto sobre la estabilidad oxidativa
Author: Pouzo, Laura Beatriz
Language: Español
Repository: 37
Subject: Química / Ciencias Exactas / Carne / Ácidos Grasos / Antioxidantes

Acceder

« Previous 1 Next »