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37
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Alconada Magliano, Teresa María
(1)
Astoreca, Andrea Luciana
(1)
Bosch, María Alejandra
(1)
Cardós, M.
(1)
Cavaglieri, L.
(1)
De Antoni, Graciela Liliana
(1)
Diosma, Gabriela
(1)
Fígoli, Cecilia Beatriz
(1)
Gamba, Raúl Ricardo
(1)
Giannuzzi, Leda
(1)
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Química
(2)
Aspergillus parasiticus
(1)
Bread
(1)
Fourier-transform infrared spectroscopy
(1)
Kefir Supernatants
(1)
Poultry Feed
(1)
Whey Permeate
(1)
deoxynivalenol
(1)
high-performance liquid chromatography
(1)
lateral-flow immunochromatography
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2016
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2019
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Subject:
Bread wheat flour
Subject:
Química
Year:
2019
Document Type:
Artículo
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Title:
Analytical techniques for deoxynivalenol detection and quantification in wheat destined for the manufacture of commercial products
Author:
Astoreca, Andrea Luciana
/
Ortega, Leonel Maximiliano
/
Fígoli, Cecilia Beatriz
/
Cardós, M.
/
Cavaglieri, L.
/
Bosch, María Alejandra
/
Alconada Magliano, Teresa María
Language:
Inglés
Repository:
37
Subject:
Química
/
deoxynivalenol
/
wheat
/
high-performance liquid chromatography
/
Fourier-transform infrared spectroscopy
/
lateral-flow immunochromatography
Acceder
Title:
Application of Whey Permeate Fermented with Kefir Grains for the Shelf-Life Improvement of Food and Feed
Author:
Gamba, Raúl Ricardo
/
Moure, Candela
/
Diosma, Gabriela
/
Giannuzzi, Leda
/
De Antoni, Graciela Liliana
/
León Peláez, Ángela María
Language:
Inglés
Repository:
37
Subject:
Química
/
Aspergillus parasiticus
/
Whey Permeate
/
Kefir Supernatants
/
Bread
/
Poultry Feed
Acceder
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