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Subject:
Alimentos congelados
Subject:
Biología
Year:
2010
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Title:
Utilización de pastas como alimentos funcionales
Author:
Martínez, Cristina S.
Language:
Español
Repository:
37
Subject:
Ciencias Exactas
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Biología
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Alimentos
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Industria de Alimentos
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Tecnología de Alimentos
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