OPAC

A problem has been found

A problem has ocurred in the communication with the server.

Please, try again later. If the problem persists, contact the admin

Your search

Repository: 37 Subject: Alimentos Subject: Miel Subject: lactosuero

Sort by Score Title Year -

1-1 from 1 results (0.009 seconds)

Title: Desarrollo y caracterización de un alimento tipo snack por secado de geles mixtos de proteínas de lactosuero y miel
Author: Rodríguez Negrette, Ana Carolina
Language: Español
Repository: 37
Subject: Ciencias Exactas / Alimentos / Miel / Proteínas de la Leche / snack / miel / lactosuero / almidón de maíz / goma guar / geles / secado

Acceder

« Previous 1 Next »