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37
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León Peláez, Ángela María
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Biología
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Ciencias Exactas
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Conservación de Alimentos
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efecto antifúngico
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kefir
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Document Type:
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Subject:
kefir
Subject:
Biología
Subject:
Hongos
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Title:
Estudio de la capacidad de los microorganismos del kefir para inhibir el desarrollo fúngico y para secuestrar micotoxinas
Author:
León Peláez, Ángela María
Language:
Español
Repository:
37
Subject:
Ciencias Exactas
/
Biología
/
Hongos
/
kefir
/
Ácidos Orgánicos
/
micotoxinas
/
Conservación de Alimentos
/
efecto antifúngico
/
lactobacilos
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alimentos
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