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Subject: Communication pan Language: Español Year: 2013

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Title: Efecto de celulosas modificadas y pectinas sobre la microestructura y atributos de calidad de la masa panaria
Author: Correa, María Jimena
Language: Español
Repository: 37
Subject: Ciencias Exactas / Biología / Polisacáridos / trigo / Aditivos Alimentarios / pan

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