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Title:
Tecnologías alternativas para inhibir el biodeterioro en productos panificados envasados y conservados a temperatura ambiente
Language:
Español
Repository:
65
Subject:
MICROORGANISMOS
/
ENVASADO DE ALIMENTOS
/
BIOTECNOLOGIA
/
MICROBIOLOGIA DE LOS ALIMENTOS
/
FUNGI
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Title:
Ingeniería metabólica de Saccharomyces cerevisiae para la producción de biocombustible
Language:
Español
Repository:
65
Subject:
INGENIERIA GENETICA
/
SACCHAROMYCES CEREVISIAE
/
BIOTECNOLOGIA
/
COMBUSTIBLES
/
ALCOHOLES
/
LEVADURAS
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