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Year:
2016
Subject:
Cacao
Subject:
Cocoa
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Title:
Evaluación in vitro de la actividad antimicrobiana de un extracto de cascarilla de cacao (Theobroma cacao L.) frente a Streptococcus mutans
Author:
Monroy Becerra, Joam Eduardo
Language:
Español
Repository:
40
Subject:
Extracto natural
/
Cacao
/
Streptococcus mutans
/
Cualidades bacteriostática
/
Natural extract
/
Cocoa
/
Antimicrobial activity
/
Plantas psicotrópicas
/
Extractos vegetales
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Caries dental
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