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43
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Carrión Rivas, Kleber Jesús
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ANTIOXIDANTES
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CAMOTE
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ELABORACIÓN DE GALLETAS
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EVALUACIÓN
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EXTRACTOS
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HABA
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Title:
Elaboración y evaluación nutricional de galletas funcionales a base de harina de haba (vicia faba l.) enriquecidas con extracto hidrofílico de camote (ipomoea batatas l.)
Author:
Carrión Rivas, Kleber Jesús
Language:
Español
Repository:
43
Subject:
EVALUACIÓN
/
NUTRICIÓN
/
ELABORACIÓN DE GALLETAS
/
HABA
/
CAMOTE
/
EXTRACTOS
/
ANTIOXIDANTES
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