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Title: pH, drip loss, colour, lipids and protein oxidation of meat from Pampa-Rocha and crossbreed pigs produced outdoor in Uruguay
Language: Inglés
Repository: 65
Subject: Pampa-Rocha pig / Local breed / Meat quality / Ph / Drip loss / Colour / TBARs / Carbonyls
Title: Catalase, SOD and GPx Activities in triceps brachii muscle from Aberdeen Angus steers finished on pasture, pasture and concentrate, or concentrate
Language: Inglés
Repository: 65
Subject: Pasture / Concentrate / Tbars / Carbonyls / catalase / SOD / GPx / Aberdeen angus meat

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