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7 INGENIERÍA Y TECNOLOGÍA
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Subject:
bread-making yeast
Language:
Inglés
Year:
2018
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Title:
Application of microbial electrolysis cells to treat spent yeast from an alcoholic fermentation
Language:
Inglés
Repository:
34
Subject:
Antigen-antibody reactions
/
Electrolysis
/
Electrolytic cells
/
Ethanol
/
Fermentation
/
Hydrogen
/
Microbial fuel cells
/
Regenerative fuel cells
/
Yeast
/
Alcoholic fermentation
/
COD removal
/
COD removal efficiency
/
Coulombic efficiency
/
Electron sink
/
Ethanol addition
/
P-values
/
Treatment conditions
/
Hydrogen production
/
alcohol
/
hydrogen
/
organic matter
/
biotechnology
/
brewing industry
/
chemical oxygen demand
/
concentration (composition)
/
efficiency measurement
/
electrokinesis
/
ethanol
/
fermentation
/
microbial activity
/
yeast
/
acclimatization
/
alcoholic fermentation
/
Article
/
autolysis
/
controlled study
/
current density
/
electrolysis
/
electron
/
fermentation optimization
/
fermentation technique
/
microbial community
/
microbial degradation
/
microbial electrolysis cell
/
nonhuman
/
priority journal
/
reactor
/
spent yeast
/
waste component removal
/
bacterium
/
biochemical oxygen demand
/
chemistry
/
equipment design
/
metabolism
/
pH
/
temperature
/
Autolysis
/
Bacteria
/
Biological Oxygen Demand Analysis
/
Electrons
/
Equipment Design
/
Hydrogen-Ion Concentration
/
Temperature
/
Yeasts
/
7 INGENIERÍA Y TECNOLOGÍA
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