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Title: Lisbon’s womb: an approach to the city metabolism in the turn to the twentieth centuryAuthor: Niza, S. / Ferreira, D. / Mourão, J. / Lima, P. / Marat-Mendes, T.Language: InglésRepository: 73
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Title: Isotope signatures and hydrochemistry as tools in assessing groundwater occurrence and dynamics in a coastal arid aquiferLanguage: InglésRepository: 34Subject: Agriculture / Aquifers / Arid regions / Carbon / Contamination / Groundwater / Groundwater geochemistry / Groundwater pollution / Groundwater resources / Hydrochemistry / Hydrogeology / Ion exchange / Irrigation / Isotopes / Mercury (metal) / Multivariant analysis / Potable water / Salt water intrusion / Seawater / Silicate minerals / Silicates / Water / Agricultural activities / Chloride concentrations / Coastal aquifers / Groundwater composition / Hydro geochemistries / Intensive exploitations / Irrigation return flows / Multivariate statistics / Recharging (underground waters) / aquifer pollution / arid region / coastal aquifer / concentration (composition) / drinking water / exploitation / hydrogeochemistry / hydrology / ion exchange / isotopic composition / multivariate analysis / recharge / residence time / saline intrusion / salinity / silicate mineral / tracer / Baja California Sur / La Paz [Baja California Sur] / Las Cruces / Mexico [North America] / New Mexico / United States / 7 INGENIERÍA Y TECNOLOGÍA
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Title: Quality and sustainability in higher education institutions: key factorsAuthor: dos Santos Martins, H. / Loureiro, S. M. C. / Amorim, M.Language: InglésRepository: 73Subject: Higher education / Quality / Sustainability / Qualitative approach
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Title: Using institutional theory to analyse hospital responses to external demands for finance and quality in five European countriesAuthor: Burnett, S. / Mendel, P. / Nunes, F. G. / Wiig, S. / Bovenkamp, H. / Karltun, A. / Robert, G. B. / Andersen, J. / Vincent, C. A. / Fulop, N. J.Language: InglésRepository: 73
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Title: Health-promoting compounds changes of a green fresh vegetables smoothie during shelf life / Preservation of bioactive compounds of a green vegetable smoothie using short time–high temperature mild thermal treatmentAuthor: Castillejo Montoya, Noelia / Martínez-Hernández, Ginés Benito / Monaco, Kamila / Gómez di Marco, Perla Azucena / Aguayo Giménez, Encarnación Pilar / Artés Calero, Francisco / Artés Hernández, Francisco de AsísLanguage: InglésRepository: 72Subject: Phenolics / Glucosinolates / Vitamin C / Antioxidants / Quality / Beverages / Tecnología de los Alimentos / 3309 Tecnología de Los Alimentos
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