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PRODUCCIÓN DE ARROZ
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2016
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Title:
Caracterización de bacterias endófitas asociadas a variedades de arroz (Oryza sativa) y su comportamiento frente a BPCV
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65
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BIOQUIMICA VEGETAL
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ARROZ
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MICROBIOLOGIA
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FIJACION DEL NITROGENO
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CRECIMIENTO DE LAS PLANTAS
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