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43
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Gualoto Gualoto, Luis Xavier
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CALOR
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CONSUMO DE ALIMENTOS
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NUTRICION
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POLLO DE CARNE
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Subject:
MODULO DE TEMPERATURA
Subject:
SANIDAD
Subject:
NUTRICION
Year:
2014
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Title:
Efecto del Uso de Ácido Acetilsalicílico, Suministrado en el Balanceado, para Evitar Muertes por Estrés Calórico, en la Producción de Pollos Broiler.
Author:
Gualoto Gualoto, Luis Xavier
Language:
Español
Repository:
43
Subject:
TEMPERATURA
/
CALOR
/
SANIDAD
/
VENTILACION
/
RADIACION
/
NUTRICION
/
CONSUMO DE ALIMENTOS
/
POLLO DE CARNE
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