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Subject: Método Borda Year: 2016 Year: 2017 Repository: 62

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Title: Elaboración de mermeladas endulzadas con stevia a base de frutas como el kiwi (Actinidiachinensis), la uvilla (Physalís peruviana L)
Author: Angulo Guerrero, Jeannine / Apugllón Clavijo, Cristhian
Language: Español
Repository: 62
Subject: Mermelada / Método / Diagrama de flujo / Inmersión / Análisis sensorial

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