OPAC

A problem has been found

A problem has ocurred in the communication with the server.

Please, try again later. If the problem persists, contact the admin

Your search

Subject: MÉTODO DE EVALUACIÓN Subject: FREJOL Language: Español

Sort by Score Title Year -

1-1 from 1 results (0.009 seconds)

Title: Utilización de harina de frejol en la elaboración de pan
Author: Roldan Moreno, Juan / Vásquez, Ing. Grace
Language: Español
Repository: 28
Subject: FREJOL / MÉTODO / CURVAS DE SECADO / SUSTITUCIÓN / ESTABILIDAD / TEXTURA

Acceder

« Previous 1 Next »