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28
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Cadena Tacle, Karina Anabelle
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Espol
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Morocho Lemache, Franklin Marcony
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HARINA
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ANOVA
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BRIX
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CAVENDISH
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MADUREZ
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MALANGA
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PAN DE BANANO
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PRODUCTO PARA EL CONSUMO HUMANO
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Subject:
HARINA DE SOYA
Subject:
HARINA
Document Type:
Sin Especificar
Year:
2017
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Title:
Efecto del estado de madurez en la harina de banano (Cavendish), al evaluar las características fisicoquímicas del pan tipo molde con sustitución parcial de harina de trigo por harina de banano.
Author:
Espol
/
Cadena Tacle, Karina Anabelle
Language:
Español
Repository:
28
Subject:
BRIX
/
CAVENDISH
/
ANOVA
/
PAN DE BANANO
/
HARINA
/
MADUREZ
Acceder
Title:
Estudio técnico - económico para la elaboración de harina de malanga para la ciudad de Guayaquil.
Author:
Morocho Lemache, Franklin Marcony
Language:
Español
Repository:
62
Subject:
PROYECTO NUEVO
/
HARINA
/
MALANGA
/
PRODUCTO PARA EL CONSUMO HUMANO
Acceder
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