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Subject: Extracción Subject: Legume Subject: Legumbre

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Title: Aprovechamiento del chachafruto (erytrina edulis) en la obtención de bebidas fermentadas y alimentos complementarios
Author: Espitia Vaca, Angie Vanesa / Martínez Cruz, Mayra Alejandra / Martínez Vaca, Juan David
Language: Desconocido
Repository: 64
Subject: Proteína / Leche / Legumbre / Extracción / Chachafruto / Alimentos / Preparación de alimentos / Productos alimentarios / Bebidas / Protein / Milk / Legume / Extraction

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