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CARNE DE CORDERO
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Subject:
CORTE
Year:
2020
Year:
2004
Repository:
65
Language:
Español
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Title:
Mediciones del músculo Longissimus dorsi y de cobertura de grasa en corderos pesados y su relación con el grado de terminación y rendimiento de cortes valiosos en frigorífico
Language:
Español
Repository:
65
Subject:
CORDERO
/
ECOGRAFIA
/
ULTRASONIDO
/
MUSCULOS
/
GRASAS ANIMALES
/
RENDIMIENTO
/
CARNE DE CORDERO
/
CORTE
/
DEPARTAMENTO DE PAYSANDU
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