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Repository
28
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Author
Espol
(2)
Aguirre Valarezo, Anabel
(1)
Lucín González, Ingrid Teresa
(1)
Román Floril, Gabriela
(1)
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Subject
CHOCOLATE
(2)
BALAO
(1)
BANANO DESHIDRATADO
(1)
BAÑADORA
(1)
CACAO NACIONAL
(1)
CCN-51
(1)
DISEÑO DE PLANTA
(1)
REINGENIERÍA
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TEMPERADORA
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TUNEL DE FRIO
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2016
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Subject:
CHOCOLATE
Language:
Español
Year:
2016
Author:
Espol
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Title:
Reingeniería del proceso de elaboración de banano deshidratado recubierto de chocolate con leche, para aumentar su vida útil.
Author:
Espol
/
Lucín González, Ingrid Teresa
Language:
Español
Repository:
28
Subject:
REINGENIERÍA
/
BANANO DESHIDRATADO
/
CHOCOLATE
/
TEMPERADORA
/
BAÑADORA
/
TUNEL DE FRIO
Acceder
Title:
Diseño de un centro de acopio y planta procesadora de tabletas de chocolate en el cantón Balao de la provincia del Guayas
Author:
Espol
/
Aguirre Valarezo, Anabel
/
Román Floril, Gabriela
Language:
Español
Repository:
28
Subject:
DISEÑO DE PLANTA
/
VALOR AGREGADO
/
CHOCOLATE
/
CACAO NACIONAL
/
CCN-51
/
BALAO
Acceder
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