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Arias Sánchez, Nelson Noé
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2019
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Title:
Mejora en la exactitud en la clasificación de la fermentación de cacao mediante el diseño de un prototipo de control automático de calidad de cacao usando imagenes hiperespectrales
Author:
Espol
/
Arias Sánchez, Nelson Noé
Language:
Español
Repository:
28
Subject:
CACAO
/
FERMENTACION
/
ALGORITMO
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