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Subject: Aire Comprimido Subject: Antocianina Language: Español

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Title: Micro-oxigenación de vino Carménère post fermentación maloláctica, y su influencia sobre los compuestos fenólicos, polisacáridos y pirazinas.
Author: Campos Troncoso, María Ignacia / Laurie Gleisner, Víctor Felipe (Prof. Guía) / Peña Neira, Alvaro (Prof. Informante)
Language: Español
Repository: 27
Subject: Vino / Oxígeno / Antocianina / Pirazina / Fenol / Aire / Polisacaridos

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