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Title: Ultrasound Assisted Extraction of capsaicinoids from peppersLanguage: InglésRepository: 30Subject: Capsaicinoids / Ultrasound assisted extraction / Peppers / HPLC
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Title: Determination of capsaicinoids in peppers by microwave-assisted extraction-high-performance liquid chromatography with fluorescence detectionLanguage: InglésRepository: 30Subject: Capsaicinoids / Peppers / Microwave Assisted Extraction
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Title: Application of Hansch’s Model to Capsaicinoids and Capsinoids: A Study Using the Quantitative Structure−Activity Relationship. A Novel Method for the Synthesis of CapsinoidsAuthor: Fernández Barbero, Gerardo / González Molinillo, José María / Valera Montoya, Rosa María / Palma Lovillo, Miguel / Macías Domínguez, Francisco Antonio / García Barroso, CarmeloLanguage: InglésRepository: 30Subject: Capsinoids / Capsaicinoids / Synthesis / Lipophilia / QSAR / Hansch´s transport model / Lipinski´s rule / Log P / IALOGP
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Title: Fast determination of capsaicinoids from peppers by High-Performance Liquid Chromatography using a reversed phase Monolithic ColumnLanguage: InglésRepository: 30Subject: Capsaicinoids / Peppers / Liquid chromatography / HPLC / Monolithic column
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Title: Pressurised Liquid Extraction of Capsaicinoids from PeppersLanguage: InglésRepository: 30Subject: Capsaicinoids / peppers / Pressurised Liquid Extraction
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