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BIOQUIMICA
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BACTERIAS
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2013
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Title:
Caracterización fenotípica y genotípica de cepas de Anoxybacillus aisladas de leches en polvo comercial
Language:
Español
Repository:
65
Subject:
INDUSTRIA ALIMENTARIA
/
INDUSTRIA LACTEA
/
BIOQUIMICA
/
TECNOLOGIA DE ALIMENTOS
/
BACTERIAS
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Title:
Estudio de la microflora bacteriana y cambios fisicoquímicos en carne bovina envasada al vacío y almacenada en frío
Language:
Español
Repository:
65
Subject:
MICROORGANISMOS
/
CARNE BOVINA
/
TECNOLOGIA DE LOS ALIMENTOS
/
BIOQUIMICA
/
MICROBIOLOGIA DE LOS ALIMENTOS
/
BACTERIAS
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