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Language: Inglés Subject: Consumer Perspectives Year: 2019

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Title: Beyond information seeking: consumers’ online deliberation about the risks and benefits of red meat
Author: Rutsaert, P. / Barnett, J. / Gaspar, R. / Marcu, A. / Pieniak, Z. / Seibt, C. / Lima, M. L. / Flecther, D. / Verbeke, W.
Language: Inglés
Repository: 73
Subject: Consumer / Information seeking / Online deliberation / Red meat / Risk–benefit communication / Domínio/Área Científica::Engenharia e Tecnologia::Outras Engenharias e Tecnologias / Domínio/Área Científica::Ciências Agrárias::Outras Ciências Agrárias

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Title: Assessing consumer literacy on financial complex products
Author: Rodrigues, L. F. / Oliveira, A. / Rodrigues, H. / Costa, C. J.
Language: Inglés
Repository: 73
Subject: Consumer / e-Banking / Financial literacy / Games / Financial complex products

Acceder
Title: ‘Would you eat cultured meat?’: consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom
Author: Verbeke, W. / Marcu, A. / Rutsaert, P. / Gaspar, R. / Seibt, C. / Fletcher, D. / Barnett, J.
Language: Inglés
Repository: 73
Subject: Attitude / Consumer / Cultured / In-vitro / Meat / Synthetic / Domínio/Área Científica::Engenharia e Tecnologia::Outras Engenharias e Tecnologias / Domínio/Área Científica::Ciências Agrárias::Outras Ciências Agrárias

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Title: Auditory Contributions to Food Perception and Consumer Behaviour
Language: Inglés
Repository: 21
Subject: Auditory Contributions / Food Perception / Consumer

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