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Subject:
proceso judicial
Year:
2016
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Title:
Elaboración y Caracterización de un Alimento Rebozado, Congelado a partir de la Berenjena (Solanum melongena)
Author:
García Choez, Luis Agustin
/
Maldonado López, Jorge David
Language:
Español
Repository:
62
Subject:
Berenjena
/
proceso
/
rebozado
/
caracterización
/
antioxidante
/
congelado
/
oxidación
/
polifenol oxidasa
/
acuosa
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DPPH
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ácido clorogénico
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