OPAC

A problem has been found

A problem has ocurred in the communication with the server.

Please, try again later. If the problem persists, contact the admin

Your search

Subject: CARNE DE RES Subject: INDUSTRIA DE LA CARNE Year: 2020

Sort by Score Title Year -

11-11 from 11 results (0.013 seconds)

Title: Efecto de tres tratamientos sobre la vida útil de carne picada envasada al vacío
Language: Español
Repository: 65
Subject: MICROBIOLOGIA DE LOS ALIMENTOS / CONSERVACION DE CARNES / CARNE

« Previous 1 2 Next »