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Subject:
SISTEMA DE GESTIÓN DE CALIDAD
Subject:
VARIEDADES
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2020
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Title:
Evaluación de la aplicación precosecha y postcosecha de cloruro de calcio en el mantenimiento de la calidad de durazno Cv. Flavor Crest
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Español
Repository:
65
Subject:
DURAZNO
/
VARIEDADES
/
CALIDAD
/
TECNOLOGIA POSTCOSECHA
/
ABONOS CALCICOS
/
TRATAMIENTO PRECOSECHA
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