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Repository
43
(4)
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Author
Cuvi Santiago, Julio Patricio
(1)
LLiguilema Estrada, José Adriano
(1)
Lema Paucar, Edison Franklin
(1)
Silva Andrade, Guido Javier
(1)
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LECHE
(4)
YOGHURT
(4)
CALCIO
(1)
CASEINA
(1)
COSTOS
(1)
FERMENTOS
(1)
FODA
(1)
INVENTARIOS
(1)
MANTEQUILLA
(1)
MATERIA PRIMA
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2012
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2011
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Subject:
QUÍMICA DE LA LECHE
Subject:
YOGHURT
Language:
Español
Repository:
43
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Title:
Planificación en la Industria Láctea.
Author:
Silva Andrade, Guido Javier
Language:
Español
Repository:
43
Subject:
MICROBIOLOGIA
/
LECHE
/
MANTEQUILLA
/
YOGHURT
/
FODA
Acceder
Title:
Producción de Yogurt
Author:
Lema Paucar, Edison Franklin
Language:
Español
Repository:
43
Subject:
COSTOS
/
LECHE
/
INVENTARIOS
/
YOGHURT
/
PROYECCIONES
Acceder
Title:
Utilización de Diferentes Niveles de Caseinato de Calcio para la Producción de Yogurt Dietético
Author:
Cuvi Santiago, Julio Patricio
Language:
Español
Repository:
43
Subject:
LECHE
/
CALCIO
/
YOGHURT
/
CASEINA
/
PRODUCCION DE YOGURT
Acceder
Title:
Utilización de Yogurt Natural en la Elaboración de Salami.
Author:
LLiguilema Estrada, José Adriano
Language:
Español
Repository:
43
Subject:
LECHE
/
PRODUCTOS CARNICOS
/
FERMENTOS
/
MATERIA PRIMA
/
YOGHURT
/
SALAME
Acceder
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