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62
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Aguilar Monserrate, Rossibell Stefania
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Marcillo Holguín, Jhon Emmanuel
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Enfermedad celíaca
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Gluten
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Title:
Desarrollo de una formulación para la elaboración de una galleta libre de gluten con un alto valor proteínico enriquecida con spirulina platensis
Author:
Aguilar Monserrate, Rossibell Stefania
/
Marcillo Holguín, Jhon Emmanuel
Language:
Español
Repository:
62
Subject:
Galletas
/
Proteína
/
Spirulina platensis
/
Gluten
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Enfermedad celíaca
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