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Title:
Estudio de factibilidad para conformar una empresa dedicada al procesamiento de bebidas saludables a base de ciruela “Babajón Sycilia”
Author:
Angarita Pinzón, Sandra Patricia
Language:
Español
Repository:
40
Subject:
Alimentación
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Salud
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Bebidas Saludables
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Nutrición
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Industria alimentaria
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