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Title: Caracterización del emprendedor latinoamericano, a partir del modelo global entrepreneurship monitor – GEM / Characterization of the Latin American Entrepreneur, from Global Entrepreneurship Monitor– GEM model. / Caracterização do Empreendedor latino-americano, a partir do modelo da Global Entrepreneurship Monitor - GEMLanguage: EspañolRepository: 57
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Title: Purification and characterization of two thermostable laccases from Pycnoporus sanguineus and potential role in degradation of endocrine disrupting chemicalsLanguage: InglésRepository: 34Subject: Acetone / Amino acids / Characterization / Chemicals / Electrophoresis / Endocrine disrupters / Industrial applications / Liquid chromatography / Organic solvents / pH effects / Purification / Stability / Substrates / Biotechnological potentials / Endocrine disrupting chemicals / Hydrophobic interaction chromatography / Laccases / Michaelis-Menten kinetic / Organic solvent tolerance / Pycnoporus sanguineus / Thermostability / Enzymes / endocrine disruptor / laccase / amino acid sequence / aqueous solution / article / binding affinity / biodegradation / catalyst / concentration (parameters) / deglycosylation / degradation / enzyme activity / enzyme purification / Ganoderma lucidum / glycosylation / half life time / hydrophobic interaction chromatography / IC 50 / kinetics / Michaelis constant / molecular weight / nonhuman / nucleotide sequence / pH / Pycnoporus / temperature / thermostability / Trametes hirsuta / water treatment / 7 INGENIERÍA Y TECNOLOGÍA
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