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Bértola, Nora Cristina
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Tecnologia de alimentos
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Repository:
37
Year:
1992
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Alimento
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Title:
Vinculación entre modificaciones texturales y microestructura durante la maduración de quesos en películas plásticas
Author:
Bértola, Nora Cristina
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Español
Repository:
37
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Tecnologia de alimentos
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