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Language: Español Subject: EDULCORANTE Year: 2011

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Title: Efecto de Diferentes Niveles de Stevia rebaudiana como Edulcorante en la Elaboración de Yogurt Tipo II
Author: Gagñay Huaraca, Luis Gonzalo
Language: Español
Repository: 43
Subject: YOGURT / TECNOLOGIA DE LA LECHE / STEVIA rebaudiana / EDULCORANTE

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Title: Elaboración de edulcorantes a partir de almidones aplicando enzimas alfa y beta amilasas de origen vegetal
Author: Bermudes Arias, Jhonny Rosendo / Casquete Castro, Josué Alexander
Language: Español
Repository: 62
Subject: EDULCORANTE / ENZIMAS / ALMIDON / HARINA DE ARROZ

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